Saltie Girl

Colorful bar with bright blue tile and many bottles of alcohol

Catchy – pun name, glistening interiors perfect for Instagram and some of the freshest seafood you can find in Boston. Saltie Girl is a total gem and one of our newest favorites. It has a prime location, situated just off … Continue reading

Yvonne’s

Dark grey bar with 10 chairs and colorful bottle behind bar

Imagine a conservative, mens only, dusty restaurant from history, that was Locke-Ober. In 1862 it catered to an exclusive but limited clientele. Thankfully it is 2017, because Yvonne’s has accomplished an amazing feat of reinterpreting the supper club and breathing … Continue reading

Deauxave

fried fish on top of shrimp and dots of green sauce surrounded by beets and vegetables

A restaurant no one can pronounce correctly, you think that would be bad for business? Then you arrive to a beautiful conceived space at the intersection of two prominent city avenues of Commonwealth & Massachusetts — and Deuxave, pronounced DOO-auve, … Continue reading

Row 34

whole grilled fish on a white plate with greens on top

Located in the Seaport District, Row 34 is a 10 minute drive from Clarendon Square. This trendy seafood restaurant is among the most popular places to eat in Boston. Given the fact that you need to take a car as … Continue reading

Toro

paella in a metal pan with black mussels and shrimp

Recognized as Boston’s best tapas restaurant Toro has been pushing paella and cava for well past a decade. While the tapas are delicious, the more accurate accolade would be most popular. That is because its small space, combined with a … Continue reading

Fuji

tuna sushi with scallions and white sauce on black plate

Another neighborhood sushi favorite. Fuji at Ink Block is the 10th restaurant to open from the Fuji Group. Nestled in the Ink Block, a new destination in the South End know for its glitzy new apartments, and a string of … Continue reading

Bar Mezzana

red cocktail with orange slice next to a white plate bread stick

Situated in the newly developed Ink Block section of the South End you will find one of favorite restaurants. Bar Mezzana seems to do it all with perfection. Perhaps that is because it is helmed by industry power couple Colin … Continue reading

Boston Chops

steak on top of green asparagus and a cream puree on a white plate

When you are craving a fine steak but not the cookie cutter corporate atmosphere, Boston Chops is the go to in the South End. This celebrated steakhouse has the rich facade of an old bank, which formerly occupied the space. … Continue reading

Coppa

7 white plates with foods like 2 pizzas pasta salmon and an espresso

James Beard Award winning Chefs Ken Oringer and Jamie Bissonnette wanted to create an Italian restaurant with a cozy atmosphere and an inventive menu featuring small plates. They succeeded in a big way. Coppa is the neighborhood (and Boston) favorite. … Continue reading

The Buttery

brown board with pizza of prosecution and arugula

This is the quintessential neighborhood cafe on the most picturesque corner of the South End. The Buttery was started by two South End residents who loved their neighborhood so much they wanted to ensure everyone could find that great cup … Continue reading